[UMBRIA DEI SAPORI] - Chi siamo - Vendita on line di prodotti tipici dell'Antica tradizione dell'Umbria, come salumi (lombetto, prosciutto, salsicce, capocollo, salame Norcia, salame suino e cinghiale), pasta, salse, vini (Sagrantino Montefalco), olio DOP, tartufo

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Welcome to the fabulous Umbria of the Sapori!

We will repay you with the highest quality and excellent prices!

Our MISSION is to let you discover the real Umbrian flavors

We have decided TO EXTEND the range of products: discover them!

You can choose between SALUMI, PASTA, SAUCES, WINES and OILS: only specialities!

CLARITY: you know what you buy and how much you pay (everything included!)

We count on the excellent quality of the small local artisans’ products!

The products will get to your house yours within maximum 48h! Really fast!

Freshness and genuineness guaranteed thanks to special packages!

Our main goal is quality in every sense:

Products, packages and services are of high quality

Rely on us for a gift of quality and class

You can save money and time with us: we select the best items for you

Join the CLUB: you will receive gadgets and many services reserved to you

For you GUARANTEE S/R: we are sure of our products!

Umbria dei Sapori has the aim and the will of exporting worldwide the gastronomic Umbrian tradition.
The enthusiasm and the wish of letting appreciate the products that make our ancient region famous worldwide, has led the Orsini family, born and based in the ancient city of Spoleto, to make up an internet site. Within the website, customers keen on good food will meet local Umbrian traditional products, prepared by local and prestigious artisans.
Our head of household, Ovidio, is pleased to welcome his guests in this place, dedicated to the jubilation of colours and tastes that will surround you during your stay on our website.

Ovidio has clear ideas:

“I hope to be able to transmit, through this site, my love for the ancient country where I was born and the passion that makes me realize the dream of exporting our traditions, brought to us by our forefathers through the centuries, as far as possible, thanks to the tastes and flavours of this hand-crafted masterpieces.”